USE OF POSTBIOTIC OF LACTOBACILLUS PLANTARUM IN PROLONGING THE SHELF LIFE OF SOFT CHEESE: USE OF POSTBIOTIC OF LACTOBACILLUS PLANTARUM IN PROLONGING THE SHELF LIFE OF SOFT CHEESE. IJMRCP [Internet]. 2026 Jun. 30 [cited 2026 Jul. 14];18(2):125-37. Available from: https://www.jmracpc.uobaghdad.edu.iq/index.php/IJMRCP/article/view/608