ANTIBACTERIAL ACTIVITY OF NATURAL (DATES AND APPLE CIDER) VINEGARS AGAINST FOODBORNE BACTERIAL PATHOGENS: ANTIBACTERIAL ACTIVITY OF NATURAL (DATES AND APPLE CIDER) VINEGARS AGAINST FOODBORNE BACTERIAL PATHOGENS. IJMRCP [Internet]. 2020 Jun. 30 [cited 2024 May 16];12(1):112-7. Available from: https://www.jmracpc.uobaghdad.edu.iq/index.php/IJMRCP/article/view/197