“EXPLORING THE IMPACT OF FOOD CONTACT DURATION ON CARDBOARD CONTAINING PERFLUORINATED COMPOUNDS IN LOCAL MARKETS OF BAGHDAD GOVERNORATE: EXPLORING THE IMPACT OF FOOD CONTACT DURATION ON CARDBOARD CONTAINING PERFLUORINATED COMPOUNDS IN LOCAL MARKETS OF BAGHDAD GOVERNORATE” (2025) Iraqi Journal of Market Research and Consumer Protection, 17(3), pp. 150–159. Available at: https://www.jmracpc.uobaghdad.edu.iq/index.php/IJMRCP/article/view/552 (Accessed: 8 January 2026).